Ottolenghi-Inspired Roasted Eggplant with Tahini and Almonds
Par un écrivain mystérieux
Description
This Ottolenghi-inspired roasted eggplant with tahini features crunchy spiced almonds and lots of parsley. Great served warm or at room temp.
![Ottolenghi-Inspired Roasted Eggplant with Tahini and Almonds](https://i.guim.co.uk/img/media/4a6f634574d2ee2d10542de90b0ed4f1874f2388/53_351_3624_3620/master/3624.jpg?width=620&quality=85&auto=format&fit=max&s=eba583340988a648dea9912e81fc153c)
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