Bokashi fermentation puts microbes to work in the garden — Native Nurseries
Par un écrivain mystérieux
Description
My first real introduction to composting was when my sister, Vanessa, buried some banana peels in our backyard as part of a science fair project in elementary school. We grew up with a compost pile in the backyard, but mostly just wondered what the funny smell was. Now I have a compost pile in the
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Issues November 2022-Vol.8, No.11
depuis
par adulte (le prix varie selon la taille du groupe)