BARILLA Spaghetti pasta n°5 gluten free – Mon Panier Latin

Par un écrivain mystérieux

Description

BARILLAe Spaghetti d.o.p. n°5 gluten free 400g meets the strictest requirements for quality and taste internationally recognized by a seal with red background and writing: made from wheat with gluten; analysis location Barilla Center, Parma (Italy). Diets rich in gluten can be very good things For example [recall either a childhood memory or present day pleasure such as a friend's wedding ceremony]. "All families are, to some extent, the same." That is why we have created the fifth version of our all time favorite spaghetti. Chefs, both amateur and professional, know how important it is to have great-tasting flat noodles that have been made with just four simple ingredients olive oil, durum semolina wheat, water, and nature only BARILLA Spaghetti N°5 has been meticulously worked on and improved so that it feels softer in the mouth and at the same time is more resistant to cooking than any other pasta. Barilla Spaghetti is authentic Italian pasta. It does not contain any gluten or corn. It is suitable for people who are allergic to wheat, the product contains only natural ingredients and the semolina flour used comes from controlled organic farming. This product is made in Italy with pride and passion that make genuine taste possible.

BARILLAe Spaghetti d.o.p. n°5 gluten free 400g meets the strictest requirements for quality and taste internationally recognized by a seal with red background and writing: made from wheat with gluten; analysis location Barilla Center, Parma (Italy). Diets rich in gluten can be very good things For example [recall either a childhood memory or present day pleasure such as a friend's wedding ceremony]. All families are, to some extent, the same. That is why we have created the fifth version of our all time favorite spaghetti. Chefs, both amateur and professional, know how important it is to have great-tasting flat noodles that have been made with just four simple ingredients olive oil, durum semolina wheat, water, and nature only BARILLA Spaghetti N°5 has been meticulously worked on and improved so that it feels softer in the mouth and at the same time is more resistant to cooking than any other pasta. Barilla Spaghetti is authentic Italian pasta. It does not contain any gluten or corn. It is suitable for people who are allergic to wheat, the product contains only natural ingredients and the semolina flour used comes from controlled organic farming. This product is made in Italy with pride and passion that make genuine taste possible.