How to make ITALIAN GUANCIALE at home - DRY AGING Authentically & Easy
Par un écrivain mystérieux
Description
GUANCIALE Slow Dry-Cured Pork Jowl, Seasoned with black pepper. Authentic Italian Guanciale is a specialty from the Umbria and Lazio regions,
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depuis
par adulte (le prix varie selon la taille du groupe)
