Zacapa Centenario 23 - Dark rum
Par un écrivain mystérieux
Description
Zacapa Centenario 23 - The amazing Zacapa Centenario 23 rum is a platinum medal winner and first place winner according to the Beverage Testing Institute of Chicago with an
The amazing Zacapa Centenario 23 rum is a platinum medal winner and first place winner according to the Beverage Testing Institute of Chicago with an incredible 97 points. It hails from Guatemala and is a blend of rums ranging in age from 6 to 23 years. The rum is made using the Solera system - which means that different aged rums from casks that have previously aged sherry, port wine or cognac are blended together. Master Distiller Lorena Vásquez oversees the entire production process and selection of casks to capture specific flavours and textures as well as perfect colour. Unlike most rums that use molasses, Zacapa rum is made from the first pressing of virgin sugar cane. This makes the rum sweeter and smoother, and it is at this point that the rum's distinctive characteristics and flavour profile begin to develop. Colour: amberNose: aromatic, dried fruit, leather, vanilla, honey, spices, caramelTaste: dark chocolate, coffee, vanilla, dried fruit, wood, spices Finish: smooth, long and pleasant
The amazing Zacapa Centenario 23 rum is a platinum medal winner and first place winner according to the Beverage Testing Institute of Chicago with an incredible 97 points. It hails from Guatemala and is a blend of rums ranging in age from 6 to 23 years. The rum is made using the Solera system - which means that different aged rums from casks that have previously aged sherry, port wine or cognac are blended together. Master Distiller Lorena Vásquez oversees the entire production process and selection of casks to capture specific flavours and textures as well as perfect colour. Unlike most rums that use molasses, Zacapa rum is made from the first pressing of virgin sugar cane. This makes the rum sweeter and smoother, and it is at this point that the rum's distinctive characteristics and flavour profile begin to develop. Colour: amberNose: aromatic, dried fruit, leather, vanilla, honey, spices, caramelTaste: dark chocolate, coffee, vanilla, dried fruit, wood, spices Finish: smooth, long and pleasant
Ron Zacapa 23 Centenario Rum
Zacapa Edicion Negra
DISTILLER'S NOTES:, The balance of delicate and unique flavors of Zacapa No. 23 is derived from a blend of aged rums between 6 and 23 years old,
Ron Zacapa Centenario Solera 23 Anos Rum, Guatemala (750ml)
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Ron Zacapa Centenario 23 Year Old Black Label
Smooth aroma honeyed with caramel and fruitiness. Sweet and mouth-warming with hints of oak, vanilla, dried fruits and some liquorice. The finish is long and sweet with vanilla, coffee, smoke and honey and it has the tiniest amount of marzipan creeping up to the palate.
Ron Zacapa Rum, Solera Gran Reserva - 750 ml
Zacapa Edición Negra is masterfully crafted in Guatemala using the first press of sugar cane and aged 2300m 'Above the Clouds' to slow the aging process, developing layers of aromas and flavors within the rum. Zacapa Edición Negra is made of a blend of rums between 6 and 24 years old and is inspired by the natural elements of Guatemala including the dark fire of its volcanoes.
Ron Zacapa Edicion Negra Rum | 750 ml
Send Ron Zacapa Solera 23 Year Rum Basket Online!
Ron Zacapa Centenario 23 Solera 0.7L (40% Vol.) in gift set with two glasses - Ron Zacapa - Rum
Ron Zacapa Centenario (23 Solera)
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