Zaatar
Par un écrivain mystérieux
Description
is a mix of herbs along with a bit of salt and sesame seed into olive oil and brushed on flat bread; you can also dip warm bread into olive oil
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Za'atar Seasoning
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Genuine Wild Thyme of the Levant is called Hyssop or Za'atar Herb. As a tea, its flavor profile combines naturally unsweetened tones of oregano,
Thyme Tea - Loose Leaf Zaatar Herb Green Tea (Origanum syriacum) - 40 Servings - Hyssop Wild Thyme of the Levant
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Za'atar is a traditional collection of spices culinarily used in Middle Eastern countries. This versatile seasoning can be used in dips and as a seasoning for meat and breads. It has an aromatic smell and a fresh, slightly bitter flavor. How to Cook with Za'atar Za'atar is most commonly eaten with fresh pita bread via a process of dipping the bread in olive oil and then dry za'atar.
Zaatar
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depuis
par adulte (le prix varie selon la taille du groupe)
