Terrine of Foie Gras Recipe
Par un écrivain mystérieux
Description
Our simple foie gras terrine recipe is made with a whole lobe of foie gras that is slow cooked with Sauternes. Serve chilled with late-harvest Jurançon or Côtes de Gascogne.
The rustic flavors of duck foie gras are incorporated into this carefully prepared terrine, a popular favorite in France. The liver is gently
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