Slavery, Sugar, and the Culture of Refinement
Par un écrivain mystérieux
Description
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Sugar: The Most Evil Molecule
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Kerry Sinanan on Representations of Women, Motherhood and Breastfeeding in British Slavery
Slave visions: the aspirations and hopes of slaves and former slaves
![Slavery, Sugar, and the Culture of Refinement](https://writingeducator.files.wordpress.com/2016/10/0congo.png)
Resistance and the Survival of African Music in New Orleans
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Overseeing Senegal: French Prints of the Late-Eighteenth-Century Slave Trade – Journal18: a journal of eighteenth-century art and culture
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Origins - The Transatlantic Slave Trade
Ethical US consumers struggled to pressure the sugar industry to abandon slavery with less success than their British counterparts
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Sweets, slavery and sculptures: a brief history of sugar in art
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The Darker the History, the Sweeter the Truth - Anthropology News
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The Illustrated History of How Sugar Conquered the World
Proslavery Arts and Culture
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PDF) Eating the Dead: Consumption and Regeneration in the History of Sugar, Food and Foodways 16, No. 2 (April 2008): 117-126.
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