Saucisson sec SIMPL
Par un écrivain mystérieux
Description
le sachet de 200g
Our dry-cured pork saucisson sec is ready-to-eat and thinly sliced for the ultimate in convenience. Now your charcuterie boards will come together in just minutes! This small-batch sausage begins with pork raised without antibiotics or hormones, that is fermented with salt, sugar, and spices - never any nitrates, nitrates, or preservatives - before being hung and aged to the perfect consistency.
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An Old World, French style salami made with salt, pepper, & garlic and humanely-raised, heritage pork. No added nitrates., While its flavor is not
Saucisson Sec
depuis
par adulte (le prix varie selon la taille du groupe)
