Maestri Dry-Cured Italian Guanciale, 3 lbs
Par un écrivain mystérieux
Description
Relish this melty Maestri Dry-Cured Italian Guanciale, This fatty Italian meat adds a rich pork flavor to any recipe., Similar to pancetta or bacon,
Relish this melty Maestri Dry-Cured Italian Guanciale, This fatty Italian meat adds a rich pork flavor to any recipe., Similar to pancetta or bacon,
Maestri Dry-Cured Italian Guanciale, 3 lbs
Maestri connects family-run charcuterie businesses in Europe and brings their specialty meat products straight to you! Their Dry-Cured Guanciale is a
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Maestri - Guanciale - Dry Cured Pork Jowl - Imported from Italy - 227gr - 8oz
Guanciale (Cured Pig Jowl)
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