Korean Red Pepper Powder - Gochugaru
Par un écrivain mystérieux
Description
Korean red pepper powder - also known as gochugaru - has smoky, fruity-sweet notes, with a hot kick. Use to make your own homemade kimchi.
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Traditional Korean Gochugaru Wang Korea Coarse Gochugaru is a traditional Korean chili powder used in various Korean dishes. It is made from sun-dried red pepper that is coarsely ground into a powder. The color of the powder is a bright red, and it has a unique flavor profile that is spicy and smoky. This chili powder is an essential ingredient in making Kimchi, a traditional Korean side dish, but it is also used in other traditional dishes such as soups and stews.
Wang Powder, Red Pepper (Coarse) - 227 g
Assi Gochugaru Red Pepper Flakes
Please Don't Tell My Other Chile Flakes That Gochugaru Is My Favorite
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par adulte (le prix varie selon la taille du groupe)
