Bombe Chantilly Isigny 244ml – André Claude
Par un écrivain mystérieux
Description
This whipped cream is made exclusively with the milk of cows from the Isigny region in France, which graze on lush, green pastures nourished by soil rich in mineral salts and trace elements. This natural diet and the unique climate of the region gives their cream an exquisite, distinctive flavor unlike any other! This whipped cream has a rich and buttery flavor with a 20% fat content.
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This whipped cream is made exclusively with the milk of cows from the Isigny region in France, which graze on lush, green pastures nourished by soil rich in mineral salts and trace elements. This natural diet and the unique climate of the region gives their cream an exquisite, distinctive flavor unlike any other! This whipped cream has a rich and buttery flavor with a 20% fat content.
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depuis
par adulte (le prix varie selon la taille du groupe)
