Fragrant-Hot Roasted Ground Chilies (Sichuan Chili Flakes, Xiang La La Jiao Mian)
Par un écrivain mystérieux
Description
These moderately hot ground chilies are made from three types of Sichuan chilies and are ideally suited to making chili oil or for addition to Sichuan
EatingAsia: China
EatingAsia: Chengdu
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par adulte (le prix varie selon la taille du groupe)
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