Gomasio – San Juan Island Sea Salt
Par un écrivain mystérieux
Description
A mix of toasted, organic white and black sesame seeds, sea salt and light, flaky seaweed. A wonderful garnish to add visual and textural appeal. Inspired By: Goma-shio ("sesame salt"), a delicate blending of land and sea found throughout Japan. Tastes Like: Earthy, nutty, toasty, salty. Try it On: Steamed brown rice,
A mix of toasted, organic white and black sesame seeds, sea salt and light, flaky seaweed. A wonderful garnish to add visual and textural appeal. Inspired By: Goma-shio (sesame salt), a delicate blending of land and sea found throughout Japan. Tastes Like: Earthy, nutty, toasty, salty. Try it On: Steamed brown rice, avocado, stir fried tofu Ingredients: Organic toasted white sesame seeds, San Juan Island Sea Salt, organic toasted black sesame seeds, kelp, dulse, sea lettuce. Net wt. 2.75 oz in jar. Refill bag fills jar about 2.5 times.
A mix of toasted, organic white and black sesame seeds, sea salt and light, flaky seaweed. A wonderful garnish to add visual and textural appeal. Inspired By: Goma-shio (sesame salt), a delicate blending of land and sea found throughout Japan. Tastes Like: Earthy, nutty, toasty, salty. Try it On: Steamed brown rice, avocado, stir fried tofu Ingredients: Organic toasted white sesame seeds, San Juan Island Sea Salt, organic toasted black sesame seeds, kelp, dulse, sea lettuce. Net wt. 2.75 oz in jar. Refill bag fills jar about 2.5 times.
Goma-shio is Japanese for Sesame Salt. Crunchy, toasty, earthy, and nutty, with three different seaweeds! Ingredients: Organic Toasted White Sesame
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