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The Difference Between Parmesan and Parmigiano-Reggiano

Par un écrivain mystérieux

Description
Parmigiano-Reggiano is a hard, dry cheese made from skimmed or partially skimmed cow's milk and can only be produced in one of five regions of Italy, with a strict cattle diet and aging requirements that Parmesan cheese does not have.
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depuis par adulte (le prix varie selon la taille du groupe)