Bauducco Vanilla Mini Panettone 3.5 oz, Shop
Par un écrivain mystérieux
Description
Share a Slice of Togetherness: The key ingredient of any holiday is sharing delicious moments with those gathered around the table. Open a Bauducco panettone and share a slice of togetherness. 52 Hour Making Natural Yeast Fermentation: The secret ingredient which makes panettone so fluffy and delicious is the mother dough that Mr. Bauducco brought from Italy in 1950
Surprise your guests with the unique flavor of this Bauducco Panettone Sun Maid Cake with Candied Fruits and Raisins. This product contains candied fruits and raisins that add to its delicious taste. Panettone is a traditional Italian holiday cake carefully prepared in a process that takes 52 hours. This Panettone cake can be eaten as a snack or as dessert after your meal. Each individual one is baked to perfection, giving them a light and delicate taste.
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